Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, pumpkin cabbage chicken stew (made in rice cooker). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pumpkin Cabbage Chicken Stew (Made in Rice Cooker) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Pumpkin Cabbage Chicken Stew (Made in Rice Cooker) is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have pumpkin cabbage chicken stew (made in rice cooker) using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Cabbage Chicken Stew (Made in Rice Cooker):
- Make ready Ingredients
- Take Cabbage
- Get Japanese Pumpkin
- Take 2 dried shiitake mushrooms (soaked overnight)
- Make ready 1 tsp arame
- Take 1 tsp wakame
- Prepare Chicken fillet (450g)
- Prepare Seasonings for Stew
- Prepare 2 tsp mirin
- Get 2 tsp shoyu
- Make ready 1 tsp sesame oil
- Get 3/4 cup Dashi broth
- Make ready Seasoning for chicken
- Make ready 2 tsp mirin
- Make ready 2 tsp Chinese cooking wine
- Get 1 tsp minced garlic
- Get White pepper
Steps to make Pumpkin Cabbage Chicken Stew (Made in Rice Cooker):
- Mix all chicken seasoning with the fillets. Marinate for 30 mins.
- Mix all veggie seasonings with Dashi broth till combined.
- Place chopped pumpkins, cabbage, mushrooms, arame and wakame (in this order) into the rice cooker. Then pour in veggie seasoning mix in step 2.
- Press rice cooker on brown rice cooking mode (90 mins for my rice cooker). I placed chicken fillets in after 30 mins of cooking.
So that’s going to wrap this up with this special food pumpkin cabbage chicken stew (made in rice cooker) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!