Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, tuscan butter chicken (recipe no.118). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Tuscan Butter Chicken (Recipe No.118) is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Tuscan Butter Chicken (Recipe No.118) is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have tuscan butter chicken (recipe no.118) using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tuscan Butter Chicken (Recipe No.118):
- Get 1 kg chicken thighs fillet
- Prepare 280 gr baby spinach
- Get 300 ml Pura double thick cream
- Take 1 punnets solanato tomatoes
- Take 12 cloves garlic
- Take 1 tsp salt
- Take 80 gr Parmesan cheese
- Take 2 handful Basil leaves
Steps to make Tuscan Butter Chicken (Recipe No.118):
- Prepared the ingredients
- Halve tomato, minced garlic set aside
- Season chicken with salt heat frying pan on medium heat add little oil
- Fry chicken until cook both sides once it cook remove from pan put in a plate and set aside
- Using the same oil to cook chicken sautée garlic then add tomato stir fry for five minutes then add spinach cook until wilted
- Add cream then Parmesan and basil leaves stir till cheese melt
- Return chicken to the pan let it simmer then remove from heat and served hot with hot rice
So that is going to wrap it up for this exceptional food tuscan butter chicken (recipe no.118) recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
