Tinklee's Parmesan Crusted Fish Fillets
Tinklee's Parmesan Crusted Fish Fillets

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, tinklee's parmesan crusted fish fillets. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Tinklee's Parmesan Crusted Fish Fillets is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Tinklee's Parmesan Crusted Fish Fillets is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook tinklee's parmesan crusted fish fillets using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tinklee's Parmesan Crusted Fish Fillets:
  1. Get 4 Fish Fillets( I like to use Tilapia)
  2. Prepare 2/3 cup Panko Bread Crumbs
  3. Get 1/3 cup Grated Parmesan Cheese
  4. Make ready 1 tsp GarlicPowder
  5. Make ready 1 tsp OnionPowder
  6. Take 1/2 tsp Basil
  7. Prepare 1/4 tsp Pepper
  8. Make ready 1/3 cup Milk
  9. Prepare 1/4 cup Melted Butter
  10. Take 3 tbsp Canola Oil
Instructions to make Tinklee's Parmesan Crusted Fish Fillets:
  1. Pre-heat oven to 400* F, Add 3 tablespoons of oil to a baking dish large enough for the fillets to fit into coating the bottom of the dish with oil
  2. Combine bread crumbs, parmesan cheese, garlic powder, onion powder, basil and pepper together, mix well
  3. Place milk in a dish large enough to place one fillet at a time, make sure to coat the whole fillets with milk
  4. Place bread crumb mixture in bowl large enough to place one fillet at a time, Dredge the milk coated fillets in the bread crumb mixture, making sure all sides are coated, place in prepared pan, repeat for remaining fillets
  5. Drizzle the melted butter over the fillets, Place in oven for 15-23 mins, Fish is done when it is white and flaky

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