Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, amies crumbed beef fillet. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
AMIEs Crumbed BEEF Fillet is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. AMIEs Crumbed BEEF Fillet is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have amies crumbed beef fillet using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make AMIEs Crumbed BEEF Fillet:
- Make ready 4 thick (2 cm) slices beef fillet
- Take 2 large eggs, lightly beaten
- Take 2 cup breadcrumbs
- Prepare 1 cup plain flour
- Make ready 1/2 cup vegetable oil or 100 grams butter
- Take 1 salt and ground black pepper
- Prepare 1 lemon, cut into wedges (optional)
Instructions to make AMIEs Crumbed BEEF Fillet:
- Place the flour in a shallow bowl. Season and beat the eggs with salt and pepper in a separate bowl. Put the breadcrumbs in a shallow bowl. Crumb the beef slices, dipping each one in flour, followed by egg and then the breadcrumbs.
- Preheat the oil or butter in a large heavy based frying pan over medium heat. Fry for 3-4 minutes on each side until golden brown.
- Transfer to a serving tray lined with paper towel to drain. Season with salt and serve with lemon wedges, if desired. We can serve this beef fillets with cherry tomatoes and insalata mista (mixed vegetable salad).
- Serve, share… and enjoy!
So that is going to wrap it up with this special food amies crumbed beef fillet recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!