Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, herb-spiced fish fillet. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Herb-spiced Fish Fillet is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Herb-spiced Fish Fillet is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have herb-spiced fish fillet using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Herb-spiced Fish Fillet:
- Make ready 6 fish fillet
- Prepare 1 tbsp oregano
- Take 2 tbsp smoked paprika
- Prepare 1 tbsp ground pepper
- Take 1 tbsp salt
- Prepare 2 tbsp bread crumbs
- Prepare 2 tbsp olive oil
Instructions to make Herb-spiced Fish Fillet:
- Mix herb, spices, salt and pepper.
- Brush fish with 1 tablespoon of oil and coat in spice mixture.
- Drizzle each fillet with bread crumbs to put a little crisp.
- Heat remaining oil in a fry pan over a medium heat.
- Cook each side of fish for 3-5 minutes or until golden brown.
- Serve with your favorite salsa or mixed veggies. Enjoy! :)
So that’s going to wrap it up with this exceptional food herb-spiced fish fillet recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
