Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, eye fillet steak with herb butter potatoes and veggies. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Eye fillet steak with herb butter potatoes and veggies is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Eye fillet steak with herb butter potatoes and veggies is something which I’ve loved my whole life. They’re nice and they look wonderful.
Steak, potatoes, and vegetables seasoned with an herb garlic butter and all cooked in a compact foil pack. They can be oven baked or grilled for a Serve with the baked potatoes and cherry tomatoes. Eye fillet steak with herb butter potatoes and veggies. eye fillet•potato•shallot•butter•Parsley chopped•Rosemary chopped•Salt and pepper•Olive oil. Rib Eye Steak with Potato-Carrot Mash. thick rib eye steaks•rosemary and butter for basting•carrots•small potatoes•Salt and Pepper•Garlic.
To begin with this particular recipe, we have to prepare a few components. You can have eye fillet steak with herb butter potatoes and veggies using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Eye fillet steak with herb butter potatoes and veggies:
- Take 150 g eye fillet
- Get 1 potato
- Take 1-2 shallot
- Get 50 g butter
- Get Parsley chopped
- Make ready Rosemary chopped
- Prepare to taste Salt and pepper
- Take Olive oil
- Make ready Sauce
- Take 150 ml beef stock
- Prepare 50 ml red wine
- Prepare 1 shallot chopped
Slice butter to serve with cooked eye fillet steaks. Prepare the Steak with Brussels Sprouts and Potatoes: Place halved potatoes and water in a microwavable bowl, and cover with plastic wrap. Divide potato mixture and steak among plates. Add a pat of Lemon-Herb Butter to each, allowing butter to melt onto steak and vegetables.
Steps to make Eye fillet steak with herb butter potatoes and veggies:
- Chopped herbs and vegetables
- Boil potato until soft.
- Start making sauce. Sautee shallot until smells good, add in red wine and beef stock. Reduce until sauce consistency
- Seasoning the meat with salt and pepper.
- Sautee potatoes with butter after golden brown, add in chopped herbs. Season with salt.
- Sear the meat with olive oil for 3-5 minutes. Depends on the doneness that you want.
- Ready to serve.
Divide potato mixture and steak among plates. Add a pat of Lemon-Herb Butter to each, allowing butter to melt onto steak and vegetables. Steak, potatoes, and vegetables seasoned with an herb garlic butter and all cooked in a compact foil pack. They can be oven baked or grilled for a tender tasty dinner the Add to the steak and veggies and bake or grill. Rib eye steak with fried potatoes and herb butter recipe.
So that’s going to wrap this up with this special food eye fillet steak with herb butter potatoes and veggies recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
