Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, air-fry cod (thick fillet). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Air-fry Cod (Thick Fillet) is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Air-fry Cod (Thick Fillet) is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have air-fry cod (thick fillet) using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Air-fry Cod (Thick Fillet):
- Get 1/4 cup Cracker Meal, Seafood Fry Mix
- Get To taste Salt
- Get To taste Pepper
- Make ready Milk
- Make ready As needed Frozen veggies
- Take 1 frozen cod fillet
- Prepare As needed Cooking spray
Steps to make Air-fry Cod (Thick Fillet):
- Thaw cod fillet.
- Soak cod in milk for 30 mins.
- Remove cod from milk and let excess milk drip off.
- Sprinkle salt and pepper on both sides of cod. Coat cod in cracker meal.
- Spray air fryer basket with cooking spray to prevent sticking.
- Place cod in basket and spray top side of cod with cooking spray.
- Set air fryer @ 390° for 10 mins. Press Play/Pause button.
- After 10 mins, flip cod over, spraying basket area beneath cod with cooking spray. Spray top of cod with cooking spray.
- Set air fryer @ 390° for 7 mins and press Play/Pause button.
So that is going to wrap this up for this special food air-fry cod (thick fillet) recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!