Easy Baked or Pan Fry Salmon Skin
Easy Baked or Pan Fry Salmon Skin

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, easy baked or pan fry salmon skin. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Easy Baked or Pan Fry Salmon Skin is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Easy Baked or Pan Fry Salmon Skin is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook easy baked or pan fry salmon skin using 2 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Baked or Pan Fry Salmon Skin:
  1. Take 4 pieces Salmon Skin
  2. Take 2-3 tsp light soy sauce
Steps to make Easy Baked or Pan Fry Salmon Skin:
  1. Rinse Wash the salmon skin for 2-3 times
  2. Drain and fold them
  3. For baking, place them in a baking tray and bake for 45mins (180Celcius) and pour soy sauce over when done.
  4. For Pan fry, heat up just a bit of oil in a pan, pan fry and cover to cook evenly. Flip over and brown the other side. Pour over soy sauce when done

So that is going to wrap this up for this exceptional food easy baked or pan fry salmon skin recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!