Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, garlic pepper baked salmon. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Garlic Pepper Baked Salmon is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Garlic Pepper Baked Salmon is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook garlic pepper baked salmon using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Garlic Pepper Baked Salmon:
- Make ready 2 (6 oz) salmon filets
- Take 2 tbs mayonnaise
- Get 1 tsp minced garlic
- Make ready 1/4 tsp ground black pepper
- Get 1 squeeze lemon or lime juice
- Prepare to taste Salt
Instructions to make Garlic Pepper Baked Salmon:
- Preheat oven to 350°F. Line a baking sheet with percent paper and spray lightly with cooking spray.
- Pat salmon filets dry on all sides with paper towels and place on baking sheet skin side down, spaced several inches apart.
- In a small bowl combine all remaining ingredients. Spread half of mixture evenly all over each filet coating tops and sides. Place in oven. Bake 20-25 minutes or until cooked through.
- Let rest 5 minutes before serving. If you wish to remove the skin to serve, gently slide a knife blade between the meat and skin to separate. Plate and enjoy!
So that is going to wrap it up with this special food garlic pepper baked salmon recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
