Salmon Cakes
Salmon Cakes

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, salmon cakes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Salmon Cakes is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Salmon Cakes is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have salmon cakes using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Salmon Cakes:
  1. Get 4 oz cooked salmon (or 6 oz canned, drained)
  2. Make ready 1/2 c mayonnaise
  3. Get 1/2 tbsp worcestershire
  4. Prepare 1 green onion, thinly sliced
  5. Get 1 tsp your favorite seasoning blend- we like Tony's
  6. Take 1 cup breadcrumbs
  7. Prepare 1 egg, beaten
  8. Prepare 1 tablespoon butter
Instructions to make Salmon Cakes:
  1. Mix the salmon with the mayonnaise, worcestershire, green onion, seasoning, and breadcrumbs.
  2. Taste the mixture! Make sure it's salty enough. If it's too salty, add more breadcrumbs. For extra flavor, throw in any fresh herbs you have handy.
  3. Gently fold in the egg. The mixture should just hold together when scooped; add a bit more mayo if it's too dry.
  4. Heat a large skillet over medium heat. Add the butter to it, swirling to coat the pan.
  5. Divide the salmon mixture into 8 parts. Form by scooping them out with a large spoon, gently pressing them flat with your hand, and sliding into the pan. It's okay if they're a little wonky!
  6. Let them brown for a minute or two per side; they'll stick until they're ready to be flipped.
  7. Serve immediately, with veggies and macaroni and cheese if you're like us!

So that’s going to wrap this up for this special food salmon cakes recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!