Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, brown sugar cajun salmon. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Brown sugar cajun Salmon is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Brown sugar cajun Salmon is something that I’ve loved my whole life.
Today I'll be showing you how I made this super delicious brown sugar cajun salmon. Mix brown sugar and cayenne in a small bowl. Lightly S&P both sides of salmon pieces. Wild Alaskan salmon dusted with a brown sugar, lemon zest and Cajun seasoned rub and baked.
To begin with this recipe, we must first prepare a few components. You can have brown sugar cajun salmon using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Brown sugar cajun Salmon:
- Get 2-4 salmon fillets, skinless, 6-8oz each
- Make ready 4 T brown sugar
- Make ready 2 tsp cayenne
- Get Salt and pepper
Slather the tops of the fillets with the mustard and brown sugar glaze and slide them into the top half of your oven. salmon, cornstarch, salt, light brown sugar, vegetable oil. Baked Salmon with Cajun Brown Sugar Citrus RubDeep South Dish. This Cajun Salmon recipe is an ultra-easy and flavorful dinner to make during your busy weeknights. Season the salmon with salt and pepper and arrange onto the prepared broiler pan.
Steps to make Brown sugar cajun Salmon:
- Preheat oven to 450°.
- Mix brown sugar and cayenne in a small bowl. Lightly S&P both sides of salmon pieces. Put a heaping tablespoon of brown sugar mixture on each piece of salmon and evenly coat.
- Place salmon on a cooking spray coated baking sheet. Bake for 10-12 minutes and take out of oven and let rest for a few minutes. Enjoy!
This Cajun Salmon recipe is an ultra-easy and flavorful dinner to make during your busy weeknights. Season the salmon with salt and pepper and arrange onto the prepared broiler pan. Whisk together the brown sugar and Dijon mustard in a small bowl; spoon mixture evenly onto top of salmon fillets. First you make the thick Brown sugar Cajun seasoned butter mix then spread it on top of the salmon fillet. Cajun salmon is a quick and flavorful dinner recipe.
So that is going to wrap this up for this special food brown sugar cajun salmon recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
