Salmon roll with white cheese and aromatic herbs😜😜👍👍
Salmon roll with white cheese and aromatic herbs😜😜👍👍

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, salmon roll with white cheese and aromatic herbs😜😜👍👍. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Salmon roll with white cheese and aromatic herbs😜😜👍👍 is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Salmon roll with white cheese and aromatic herbs😜😜👍👍 is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have salmon roll with white cheese and aromatic herbs😜😜👍👍 using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Salmon roll with white cheese and aromatic herbs😜😜👍👍:
  1. Prepare 2 slices salmon
  2. Prepare 100 g white cheese
  3. Take pinch thyme
  4. Prepare pinch chive
  5. Get pinch black pepper
  6. Prepare pinch the neth
  7. Prepare pinch garlic powder
  8. Make ready lemon for garnish
  9. Get Presley for garnish
  10. Take salt
  11. Get tablespoon lemon juice
  12. Make ready zest lemon
  13. Get teaspoon oil olive
Instructions to make Salmon roll with white cheese and aromatic herbs😜😜👍👍:
  1. Marinate the salmon with salt and black pepper and lemon juice and zest and olive oil and let cool.
  2. Prepare the cheese mixture and the aromatic herbs; dill and thyme and chives, pepper, garlic powder, and leave aside.
  3. Place thin slices of salmon on cellophane paper.
  4. Stuffed them with cheese flavored with herbs and roll to form a sausage and tighten the cellophane well and refrigerate for 1 hour.
  5. Cut slices and serve them with a green salad

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