Honey Garlic Salmon Bites
Honey Garlic Salmon Bites

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, honey garlic salmon bites. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Honey Garlic Salmon Bites is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Honey Garlic Salmon Bites is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have honey garlic salmon bites using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Honey Garlic Salmon Bites:
  1. Prepare Half one salmon fillet
  2. Get Sriracha sauce
  3. Get Canola oil
  4. Prepare Salt
  5. Make ready Black Pepper
  6. Get Garlic
  7. Make ready Butter
  8. Prepare Cornmeal
  9. Get Flour
  10. Take Baking powder
  11. Take Lemon pepper
  12. Take Garlic and herb seasoning
Instructions to make Honey Garlic Salmon Bites:
  1. Mix cornmeal, flour, baking soda, and SPG in a bowl and set aside.
  2. Remove skin from fillet and cut into 1x1 cubes. Season with all dry seasonings.
  3. Heat oil to 375. Place salmon in the flour, baking powder, and cornmeal mixture. Coat and set on a rack for five minutes.
  4. Fry each piece until golden brown.
  5. Heat butter, garlic, sriracha, and honey into a sauce pan.
  6. Keep stirring until everything is incorporated. Let simmer.
  7. Coat the salmon with the sauce in a tossing bowl. Use just enough sauce to cover the top of the fish. You don't want to drown the food because it will lose it's crispness.
  8. Once complete, plate up and enjoy!

So that is going to wrap it up for this special food honey garlic salmon bites recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!