Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, salsa marinara. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Salsa Marinara is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Salsa Marinara is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have salsa marinara using 18 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Salsa Marinara:
- Prepare seafood
- Take 500 grams shrimps
- Get 12 large mussels
- Prepare 8 crab sticks
- Get 2 large tuna tins
- Make ready 150 grams salmon
- Make ready 150 grams squid rings
- Make ready adding with seafood
- Prepare 2 large onions
- Take 200 ml white wine
- Make ready 500 ml tomato puree
- Make ready 3 tbsp capers
- Prepare 12 whole green olives
- Make ready 3 bay leaves
- Make ready 1 pinch garlic salt
- Prepare 1 pinch pepper
- Take Topping
- Get 1 bunch fresh and chopped parsley
Steps to make Salsa Marinara:
- Chop onions.
- Fry chopped onions till they turn to a light brown.
- Add all the seafood.
- Add white wine.
- Leave on medium heat for 10 mins.
- Add tomato puree, olives, capers and bay leaves.
- Leave for another 10 mins on low heat.
- To decorate add chopped parsley.
- Serve with your favourite pasta.
So that’s going to wrap it up with this exceptional food salsa marinara recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!