Southwest Pasta
Southwest Pasta

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, southwest pasta. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Southwest Pasta is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Southwest Pasta is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have southwest pasta using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Southwest Pasta:
  1. Make ready 8 oz linguini, or pasta of your choice
  2. Take 1 clove garlic, minced
  3. Get 15 oz canned black beans, drained & rinsed
  4. Take 1 tbsp vegetable oil
  5. Prepare 15 oz canned diced tomatoes, undrained
  6. Get 1/2 cup picante sauce
  7. Prepare 1/4 tsp onion powder
  8. Get 1 tsp chili powder
  9. Make ready 1 tsp ground cumin
  10. Take 1/4 tsp dried oregano
  11. Take 4 oz shredded Colby Jack cheese blend
  12. Get 1/4 cup fresh cilantro
Steps to make Southwest Pasta:
  1. Cool pasta according to package directions. Drain.
  2. Heat vegetable oil in large skillet over medium high heat until hot. Add garlic. Saute for a few seconds. Add undrained tomatoes, picante sauce, black beans, chili powder, cumin & oregano and mix well. Bring to a boil, stirring occasionally. Reduce heat to low & cover.
  3. Simmer sauce, stirring occasionally, for 15 minutes. Remove cover. Increase heat to medium high. Cook, stirring frequently until reach desired consistently, about 5 minutes.
  4. Add pasta to sauce. Toss. Serve with cheese & cilantro sprinkled on top.

So that is going to wrap it up for this exceptional food southwest pasta recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!