Spicy Smoked Chorizo and Kale Pasta
Spicy Smoked Chorizo and Kale Pasta

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, spicy smoked chorizo and kale pasta. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Spicy Smoked Chorizo and Kale Pasta is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Spicy Smoked Chorizo and Kale Pasta is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spicy smoked chorizo and kale pasta using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Smoked Chorizo and Kale Pasta:
  1. Take 1 onion, diced
  2. Prepare 3 garlic gloves, minced
  3. Prepare 1/2 cup white wine
  4. Make ready 1 spicy smoked chorizo sausage (or half) diced
  5. Prepare 3/4 crushed tomatoes (or your fave pasta sauce)
  6. Make ready to taste Salt and pepper
  7. Prepare 1.5 tsp dried basil
  8. Take 2 cups fresh kale, chopped roughly
  9. Make ready Tbs olive oil
  10. Get 4 cups dried pasta
Instructions to make Spicy Smoked Chorizo and Kale Pasta:
  1. Boil pasta in pot,drain and leave in the collander.
  2. Place the pot back on the heat, add olive oil. Then add your onions and garlic
  3. Once onions are translucent, add your chorizo sausage and let cook until it's browned.
  4. Poor in white wine, let boil and simmer for 5 minutes to let the alcohol Cook Out. Then add your tomato sauce and bring to a boil again.
  5. Return your pasta into the pot and mix everything together so the sauce coats the pasta, put in kale and stir and let cook for one to two minutes (don't overcook the kale)
  6. Serve once the kale is wilted

So that is going to wrap this up with this special food spicy smoked chorizo and kale pasta recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!