NZ Mussel baked with Garlic n Butter
NZ Mussel baked with Garlic n Butter

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, nz mussel baked with garlic n butter. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

NZ Mussel baked with Garlic n Butter is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. NZ Mussel baked with Garlic n Butter is something that I have loved my whole life. They are fine and they look wonderful.

Great recipe for NZ Mussel baked with Garlic n Butter. Simple to make, flavorful and not many preparation step :ohyeaah. Mix butter with the rest ingr. before topped on the Mussel. I keep this most simple but u could added more e.g. pepper, paprika, cheese or bacon. no need for salt.

To begin with this recipe, we must first prepare a few components. You can have nz mussel baked with garlic n butter using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make NZ Mussel baked with Garlic n Butter:
  1. Prepare Main
  2. Make ready 1 box NZ Mussel
  3. Prepare 2 stick Butter
  4. Prepare 12 clove Garlic
  5. Get 1/2 cup Parsley

Place mussels under a hot grill and cook until crumbs are golden and butter bubbling. This Roasted Mussels with Garlic-Butter Crumbs recipe is made with Lightly grease a baking sheet with cooking spray and set aside. Add vegetable broth to a soup pot and bring to a boil. Serve garnished with a wedge of lemon and sprig of parsley.

Steps to make NZ Mussel baked with Garlic n Butter:
  1. This recipe can be adjusted up to your peferrence. I use half shell green NZ Mussel and if want more strong flavor add more garlic
  2. Make sure all the mussel is clean put in rest. Pre heat the oven to 150'c
  3. chop all the garlics, mince all the pasley. leave some big chunk if u want more texture.
  4. Mix butter with the rest ingr. before topped on the Mussel.
  5. I keep this most simple but u could added more e.g. pepper, paprika, cheese or bacon. no need for salt
  6. Baked for 15 mins. with 200'c or until you smell the garlic and the mussel look tender. Mussel will loose their juice if baked too long.
  7. I use the ingr. to make Garlic bread too! Enjoy

Add vegetable broth to a soup pot and bring to a boil. Serve garnished with a wedge of lemon and sprig of parsley. Drizzle grilled mussels with a rich garlic butter sauce for a restaurant-quality seafood dish that comes together in next to no time. Serve this recipe for mussels with plenty of bread to sop up any excess sauce. " This is my entry for the Christmas Giveaway hosted by Swee San of The Sweet Spot ". Christmas is just five days away and I still have not come up with idea of what we would like to have for Christmas dinner- main course.

So that’s going to wrap this up for this special food nz mussel baked with garlic n butter recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!