Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, steamed mussels. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Steamed Mussels is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Steamed Mussels is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook steamed mussels using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Steamed Mussels:
- Get 2 lb Mussels
- Prepare 4 clove garlic
- Make ready 2 shallots, sliced
- Take 1 lb chorizo, chopped
- Take 1 cup chopped parsley
- Prepare 2 cup dry white wine
Instructions to make Steamed Mussels:
- Heat skillet and brown chorizo, remove from pan and sauté garlic and shallots.
- Add white wine and cook to burn off alcohol
- Add Mussels, cover and steam until cooked.
- Pour in serving dish, add chorizo and parsley. Serve with toasted baguette.
So that is going to wrap it up with this exceptional food steamed mussels recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
