Asian Steam Mussels
Asian Steam Mussels

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, asian steam mussels. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Asian Steam Mussels is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Asian Steam Mussels is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook asian steam mussels using 17 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Asian Steam Mussels:
  1. Get Sauce
  2. Get 2 tbsp oyster sauce
  3. Prepare 1 tbsp soy sauce
  4. Make ready 2 tbsp water
  5. Take Fixin‘
  6. Get 1 1/2 tbsp olive oil, extra virgin
  7. Prepare 3 clove garlic, thinly sliced
  8. Take 1 medium onion, thinly sliced
  9. Get 1 medium carrot, chopped
  10. Get 1 small hot pepper, thinly sliced
  11. Make ready 1 cup scallion, cut into 1 1/2 inch length
  12. Take 4 slice turkey bacon, sliced
  13. Make ready Final touch
  14. Prepare 2 lb fresh mussels
  15. Take 1 tbsp sesame oil
  16. Make ready 2 tbsp cooking wine
  17. Take 1 tsp sugar
Instructions to make Asian Steam Mussels:
  1. soak fresh mussels in cold water for 30 min. Rinse a few times to ensure shells are clean.
  2. Drain the water, set aside mussels
  3. Heat olive oil in a large deep pot
  4. Add all of the vegetables and bacon (fixin‘) to the pot, stir fry for 2 minutes
  5. Add in sauce ingredients and cook for 1 minute
  6. Add in mussels and rest of the ingredients and cook with lid on until all of the mussels open, about 3 minutes
  7. Serve!

So that’s going to wrap this up for this special food asian steam mussels recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!