Indian Spiced PEI Mussels
Indian Spiced PEI Mussels

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, indian spiced pei mussels. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Indian Spiced PEI Mussels is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Indian Spiced PEI Mussels is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have indian spiced pei mussels using 7 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Indian Spiced PEI Mussels:
  1. Prepare 2 lbs. PEI mussels
  2. Make ready 1 onion- diced
  3. Make ready 1 tsp fresh ginger- diced
  4. Make ready 15 oz. diced tomatoes
  5. Prepare 3/4 tsp curry powder
  6. Take 1/2 tsp garam masala
  7. Take Pinch red pepper flakes
Instructions to make Indian Spiced PEI Mussels:
  1. Sautéed onions and ginger until fragrant. Add spices and tomatoes and about 1/2 cup of water. Cover and cook until mussels are open.

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