Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mussels. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Mussel (/ˈmʌsəl/) is the common name used for members of several families of bivalve molluscs, from saltwater and freshwater habitats. Mussel is the common term for members of several families of freshwater and marine bivalve mollusks. This is not a precise grouping, as these families range through three of the five subclasses of Bivalvia: Heterodonta, Paleoheterodonta, and Pteriomorphia. Mussels are one of the most environmentally sound types of fish or shellfish available.
Mussels is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Mussels is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have mussels using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mussels:
- Make ready 2 Onion minced
- Prepare 1 red chilli (optional)
- Get 1 tbsp butter
- Make ready 1 pack mussels
- Prepare Splash wine
- Make ready 2 garlic minced
Mussel, any of numerous bivalve mollusks belonging to the marine family Mytilidae and to the freshwater family Unionidae. Worldwide in distribution, they are most common in cool seas. Mussels belong to the family of clams and molluscs from salt water and freshwater habitats. Mussels are able to move slowly by means of the muscular foot.
Instructions to make Mussels:
- In a pan melt the.butter then add onion and sautee for two mins
- Add garlic and sautee brieftly without letting it change colour.Add the mussels then mix well
- Add the wine cover and simmer.Stir until mussels open up.Its done.
Mussels belong to the family of clams and molluscs from salt water and freshwater habitats. Mussels are able to move slowly by means of the muscular foot. They feed and breathe by filtering water through extensible tubes called siphons; a. During the summer months, a Mussel will produce about a million young Mussels, or "spats", about the size of a pin head. Как чистить Мидии/How to clean mussels #seafood #mussels. Запечённые мидии/Baked mussels recipe. Mussel definition, any bivalve mollusk, especially an edible marine bivalve of the family Mytilidae and a freshwater clam of the family Unionidae.
So that’s going to wrap it up with this special food mussels recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
