Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, vegan teriyaki stir fry π₯ (πΏππππ π±ππππ πΌπππππΏ). It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Vegan Teriyaki Stir Fry π₯ (πΏππππ π±ππππ πΌπππππΏ) is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Vegan Teriyaki Stir Fry π₯ (πΏππππ π±ππππ πΌπππππΏ) is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have vegan teriyaki stir fry π₯ (πΏππππ π±ππππ πΌπππππΏ) using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegan Teriyaki Stir Fry π₯ (πΏππππ π±ππππ πΌπππππΏ):
- Take Udon noodles (or your fave kind)
- Prepare Soy Vay Veri Veri Teriyaki Marinade & Sauce
- Make ready Fresh Broccoli
- Get 1 package sliced white mushrooms
- Get Bag frozen stir fry vegetables
- Get Thinly sliced carrots
Steps to make Vegan Teriyaki Stir Fry π₯ (πΏππππ π±ππππ πΌπππππΏ):
- Cook your noodles for about 3-4 minutes, strain, and set aside.
- SautΓ© broccoli, carrots, stir fry vegetables, and white mushrooms in oiled non stick pan for a few minutes. Just until the stir fry vegetables are fully defrosted and the other vegetables have sweat a little bit. You still want some crunch.
- Add your noodles and preferred amount of Soy Vay sauce into the same pan as the sautΓ©d vegetables. - Stir on high heat for about 5 minutes and everything is fully incorporated.
- The Soy Vay sauce is extremely seasoned so donβt add any salt.
- Plate, serve, enjoy!
So that’s going to wrap it up with this special food vegan teriyaki stir fry π₯ (πΏππππ π±ππππ πΌπππππΏ) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!