Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, black bean chili/soup (vegetarian or not). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Black Bean Chili/Soup (Vegetarian or Not) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Black Bean Chili/Soup (Vegetarian or Not) is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook black bean chili/soup (vegetarian or not) using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Black Bean Chili/Soup (Vegetarian or Not):
- Prepare 3 cans black beans
- Take 1 can vegetable broth
- Get 6 oz can of tomato paste
- Prepare 1/2-1 onion
- Get 1 tablespoon chopped garlic
- Make ready 1 tablespoon olive oil
- Prepare 1 tablespoon salt
- Make ready 1/2 ? tablespoon of lemon juice (didn't try)
- Prepare 1 + tomatoes (optional)
- Get 1 + avocados (optional)
- Prepare chopped cilantro (optional)
- Prepare Tabasco (optional)
- Get feta cheese
Instructions to make Black Bean Chili/Soup (Vegetarian or Not):
- Boil chicken to make shredded chicken. (If not making vegetarian.)
- Use olive oil to sautéed chopped onion and garlic in a soup size pot.
- Add black beans, vegetable broth, tomato paste, and salt. Optional - lemon juice. Boil.
- Pour about 2/3 into food processor, leave beans in pot.
- Blend and stir back in pot with left over beans in pot.
- Optional - add shredded chicken.
- Add Tabasco, tomato, avocado, feta cheese, and cilantro.
So that is going to wrap this up for this exceptional food black bean chili/soup (vegetarian or not) recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!