Vegetarian Chili
Vegetarian Chili

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, vegetarian chili. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vegetarian Chili is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Vegetarian Chili is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have vegetarian chili using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Chili:
  1. Take 2 onions
  2. Make ready 1 bell pepper
  3. Get 3 carrots
  4. Take 200 g corn
  5. Prepare 1 tsp chili
  6. Get 1/2 tsp cumin
  7. Get 800 g peeled tomatoes
  8. Make ready 1 big can of red beans
  9. Make ready olive oil
  10. Get salt, pepper
Instructions to make Vegetarian Chili:
  1. Peel and chop the onions. Cut the bell pepper and the peeled carrots into small cubes.
  2. Heat some olive oil on a pan and add the cut vegetables. Let them cook for 10 minutes, stirring from time to time.
  3. Add drained corn and mix well. Add salt, cumin and chili and mix again. Add the tomatoes with their juice and bring it to boil. Let it simmer for about 15 minutes.
  4. Add the red beans and keep cooking for 5 more minutes.
  5. Serve hot with some fresh bread.

So that is going to wrap it up for this exceptional food vegetarian chili recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!