Healthy and delicious potatoes with sauce (vegetarian)
Healthy and delicious potatoes with sauce (vegetarian)

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, healthy and delicious potatoes with sauce (vegetarian). It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Healthy and delicious potatoes with sauce (vegetarian) is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Healthy and delicious potatoes with sauce (vegetarian) is something that I have loved my whole life. They’re fine and they look wonderful.

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To begin with this recipe, we have to first prepare a few ingredients. You can have healthy and delicious potatoes with sauce (vegetarian) using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Healthy and delicious potatoes with sauce (vegetarian):
  1. Take 6 Big potatoes 🥔
  2. Make ready 3 tablespoon olive oil
  3. Prepare Spices: salt, pepper, cayenne, oregano, thyme, cumin, garbanzo flour, garlic powder, onion powder
  4. Take Sauce
  5. Take 1 giovanni natural yogurt with no sugar
  6. Get 1 tablespoon olive oil
  7. Take 2 green onions (only the green part)
  8. Get Spices: salt, pepper, garlic powder

Keep the potato skins on for more. These easy vegan recipes are so flavorful and delicious! Find hearty vegan dinner recipes for plant-based tacos, creamy Twice Baked Sweet Potatoes with Broccoli. Check out my healthy breakfast ideas, healthy lunch ideas best salad recipes, healthy meal prep.

Steps to make Healthy and delicious potatoes with sauce (vegetarian):
  1. First cut the potatoes in your favorite shape. I like the one I made because of the difference in textures (crunchy outside and soft in the inside)
  2. Second put in a small plastic bag all the spices and the flour and mix it perfectly. Put more flour than the rest of spices. It is important to have a homogeneous result! Please, don’t use a new plastic bag for this! Take the one of the green onions or any other plastic bag from food you have, REUSE the resources! ♻️💪🏽🌎
  3. Third put the olive oil and the potatoes in the bag (in this order) mix perfectly everything inside the bag and let it rest for at least one hour (if you marinate the potatoes overnight it is even better!)
  4. Then turn on the oven, and put the potatoes in it. Wait 40 minutes or so (depends on the size of your potatoes and how ripe they are) until you see it looks delicious 😋 try one without getting burnt !hahaha
  5. While we are waiting for the potatoes, open the yogurt, cut the green onion in really small pieces and mix everything
  6. That’s all, enjoy!!! I am going to add here a screenshot of all the ingredient information. Think that it is for 4 people, so all the amounts are divided by 4 :). All the ingredients and the macronutrients are from great sources, you will feel full of energy!

Find hearty vegan dinner recipes for plant-based tacos, creamy Twice Baked Sweet Potatoes with Broccoli. Check out my healthy breakfast ideas, healthy lunch ideas best salad recipes, healthy meal prep. Get healthy meal inspiration with these easy, vegetarian recipes! Choose from comforting soups, protein filled dinners, and hearty breakfast ideas! From comforting soups to veggie fritters to plant-based flatbreads, you're bound to love many of these tasty ideas. · Vegan Potato Cakes stuffed with Mushrooms - Delicious way to use leftover mashed potatoes. · The best Vegan Fluffy Buttermilk Mashed potatoes ever!

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