Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pesto spag bol - easy!. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Pesto Spag Bol - easy! is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Pesto Spag Bol - easy! is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have pesto spag bol - easy! using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pesto Spag Bol - easy!:
- Make ready 500 grams lean steak mince
- Get 200 grams mushrooms
- Get 1/2 red pepper
- Prepare 1 large tablespoon of green pesto
- Get 1 oxo cube
- Make ready Teaspoon sugar
- Make ready 1 tin chopped toms
- Get 1/2 tin water
- Make ready Salt and pepper
Steps to make Pesto Spag Bol - easy!:
- In frying pan wok add mince and the red pepper. Stir.
- Add the mushrooms. Stir.
- Next add the pesto. Stir well.
- Add the tin of toms and half the can of water. Stir and simmer for 5 mins.
- Crush the oxo cube in the packet then add to mince mixture.
- Next add salt and pepper and a teaspoon of sugar.
- Serve with pasta or just with nice crusty bread if you are feeling super lazy!!
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