Vegetarian Korean Wings
Vegetarian Korean Wings

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, vegetarian korean wings. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Vegetarian Korean Wings is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Vegetarian Korean Wings is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook vegetarian korean wings using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vegetarian Korean Wings:
  1. Make ready 1/2 head cauliflower stalk removed, cut into bite-size “wings”
  2. Prepare 1 egg beaten
  3. Take 1 cup breadcrumbs
  4. Make ready 4 Tablespoon honey
  5. Get 2 Tablespoon Korean hot pepper paste Gochujang
  6. Get 2 Tablespoon apple cider vinegar
  7. Take 2 Tablespoon water
  8. Take 2 Tablespoon soy sauce
  9. Make ready 1 teaspoon toasted sesame seeds
  10. Make ready 2 Tablespoon green onion thinly sliced
Instructions to make Vegetarian Korean Wings:
  1. Put the breadcrumbs in a Ziploc bag and set aside.
  2. Dip the bite-size cauliflower in egg then put them inside the Ziploc bag. Shake the bag to coat cauliflower with breadcrumbs.
  3. Shake off excess breadcrumbs and place them inside the fryer basket. Spray some oil onto the cauliflower and air fry at 380F (190C) for about 5-6 minutes.
  4. In the meantime, add Gochujang, apple cider vinegar, water, honey, and soy sauce to a wok or a frying pan. Heat and constantly stir the sauce mixture until it thickens.
  5. When the “wings” are done, toss them in the wok to coat. Sprinkle some sesame seeds and green onion to serve.

So that’s going to wrap this up with this special food vegetarian korean wings recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!