Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, vegetarian shepherd's pie. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Vegetarian Shepherd's Pie is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Vegetarian Shepherd's Pie is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook vegetarian shepherd's pie using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Vegetarian Shepherd's Pie:
- Make ready 10 oz plant-based ground meat
- Make ready 1 tsp rosemary
- Prepare 1 tsp thyme
- Take 1 onion, diced
- Prepare 1 tbsp oil
- Make ready Salt to taste
- Make ready 2 carrots, diced
- Make ready 1/2 cup peas
- Take 1.5 cup stock
- Prepare 1 tbsp cornstarch
- Prepare 3 potatoes, mashed
- Take 1/2 cup panko + parmesan
Instructions to make Vegetarian Shepherd's Pie:
- Preheat oven to 425F.
- Heat pan with oil and brown ground meat with onions.
- Season with garlic, thyme, rosemary, and salt.
- Add carrots and peas
- Dissolve cornstarch into stock. Add mixture to ground meat and cook for 2-3 mins until thicken. Set aside.
- Boil potatoes until cooked. Peel and mash. Season to taste.
- Add meat mixture to baking dish. Top with mashed potatoes.
- Sprinkle panko + parmesan mixture over top.
- Bake covered for 15 mins. Remove cover and continue baking for 5-10 mins.
So that’s going to wrap it up for this special food vegetarian shepherd's pie recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
