Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, vegetarian cashew chicken stir-fry. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Vegetarian Cashew Chicken Stir-fry is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Vegetarian Cashew Chicken Stir-fry is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegetarian cashew chicken stir-fry using 20 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Cashew Chicken Stir-fry:
- Get Cooking oil
- Prepare 3 cloves garlic, minced
- Get 10 oz plant-based chicken, cubed
- Get 1 onion, diced
- Prepare 3/4 oz cashews, toasted
- Prepare 1/3 cup carrots, chopped
- Get 4 baby peppers, seeded + chopped
- Make ready 2-3 ribs celery, chopped
- Get as needed Water
- Make ready Sauce
- Make ready 1 tbsp dry cooking wine
- Prepare 2 tsp sesame oil
- Take 1 tsp soy sauce
- Prepare 1 tsp brown sugar
- Take 2 tbsp cornstarch
- Take 1/3 cup stock
- Get Salt to taste
- Get 2.5 tbsp oyster sauce
- Make ready Dash white pepper
- Take 1 tbsp aged black vinegar
Steps to make Vegetarian Cashew Chicken Stir-fry:
- In a bowl, combine all sauce ingredients. Set aside.
- Heat oil in pan. Add garlic, onions and chicken. Cook for 3-4 mins. Stir in carrots, peppers, celery, and a few tablespoons of water. Cover for 2-3 mins. Uncover and stir in 1/2 sauce mixture. Toss and coat evenly. Add in remaining sauce. Stir until sauce thickens.
So that is going to wrap this up for this special food vegetarian cashew chicken stir-fry recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!