Vegetarian Chicken Alfredo Gnocchi
Vegetarian Chicken Alfredo Gnocchi

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, vegetarian chicken alfredo gnocchi. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vegetarian Chicken Alfredo Gnocchi is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Vegetarian Chicken Alfredo Gnocchi is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook vegetarian chicken alfredo gnocchi using 12 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Vegetarian Chicken Alfredo Gnocchi:
  1. Make ready 2 cups baby spinach (optional)
  2. Take 4-5 mushrooms, sliced
  3. Prepare 6 oz plant-based chicken, chopped
  4. Prepare 1 package gnocchi, cooked + drained
  5. Get Alfredo Sauce
  6. Take 3 cloves garlic, minced
  7. Prepare 1 tbsp oil
  8. Take 1 tbsp flour
  9. Get 2 cups milk
  10. Take Salt and pepper to taste
  11. Get 1/2 cup parmesan
  12. Get Dash Italian seasoning (optional)
Instructions to make Vegetarian Chicken Alfredo Gnocchi:
  1. In a large pan heat butter and flour. Add milk and whisk until thoroughly combined. Salt and pepper to taste. Stir in cheese. Bring to a medium boil. Add mushrooms and spinach. Stir in gnocchi. Simmer until sauce is reduced to desired consistency.

So that’s going to wrap this up with this special food vegetarian chicken alfredo gnocchi recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!