Luna Recipes

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, butter garlic chicken pasta instant pot ip. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Turn on instant pot to saute high/more. When it reads hot add olive oil and the onions and garlic. Remove lid when pressure has finished releasing. So I keep seeing butter chicken mentioned in this sub.

Butter garlic chicken pasta instant pot ip is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Butter garlic chicken pasta instant pot ip is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook butter garlic chicken pasta instant pot ip using 16 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Butter garlic chicken pasta instant pot ip:

1. Prepare 1.5 pound chicken breast cubed
2. Take 2 tablespoons olive oil
3. Make ready 1 white onion chopped
4. Get 6 cloves garlic minced
5. Take 1 1/2 cups frozen peas and carrots
6. Take 1 stick butter or 1/2 cup
7. Make ready 1 cup white wine
8. Get 1 cup chicken broth
9. Get 2 tablespoons dried basil
10. Get 2 tablespoons dried thyme
11. Get 1 teaspoon kosher salt
12. Make ready 1 teaspoon fresh ground pepper
13. Prepare 10 grape tomatoes cut in half
14. Make ready 1 pound rotelle pasta
15. Take 1 cup roughly chopped spinach
16. Get Parmesan cheese for serving

Dinner is ready in a jiffy and you will have the creamiest and most delicious pasta ever! Make Quick & Easy Instant Pot Garlic Butter Chicken. Deliciously comforting chicken with sweet & savory garlicky aroma. Buttery rich, deliciously comforting chicken thighs packed with sweet & savory garlicky aroma.

Instructions to make Butter garlic chicken pasta instant pot ip:

1. Turn on instant pot to saute high/more. When it reads hot add olive oil and the onions and garlic. Cook for 2 minutes.
2. Push onions and garlic to the side and add chicken.
3. Cook chicken till it turns white.
4. Add wine and broth. Stir and scrape bottom to remove any bits.
5. Stir in peas and carrots, tomatoes, basil, salt, pepper, and thyme. Slice butter and put on top.
6. Lock instant pot and set on manual/high for 10 minutes. Then do a natural release for 10 minutes. Remove lid when pressure has finished releasing.
7. Stir in spinach and noodles. Replace lid and set for high pressure 6 minutes. When finished quick release the pressure.
8. When pressure is finished releasing remove lid and stir. If noodles are not finished, simmer untill they are done.
9. Plate. Top with parmesan cheese.
10. Enjoy!

Deliciously comforting chicken with sweet & savory garlicky aroma. Buttery rich, deliciously comforting chicken thighs packed with sweet & savory garlicky aroma. Perfect family meal for hectic weeknights! This Instant Pot butter chicken is light on cooking time, but bursting with flavor. It's really all about squashing your curry craving quickly in a way that will satisfy everyone at the table.

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