Buddha's Delight Vegetarian
Buddha's Delight Vegetarian

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, buddha's delight vegetarian. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Buddha's Delight Vegetarian is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Buddha's Delight Vegetarian is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have buddha's delight vegetarian using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Buddha's Delight Vegetarian:
  1. Prepare Half Cabbage
  2. Make ready 5 pcs Shitake mushroom sliced
  3. Prepare 1 medium sized Black fungus sliced
  4. Prepare 1 pc Carrot sliced
  5. Make ready Some Green peas
  6. Make ready Some Tofu pok
  7. Prepare Some So hoon (rice noodle)
  8. Prepare Few Ginger sliced and minced garlic
  9. Get 2 pcs fermented red bean curd
  10. Take 2 tbsp oyster sauce
  11. Take 1 tbsp rock sugar
  12. Take 1 tsp sesame oil
  13. Get Cornstarch solution
Steps to make Buddha's Delight Vegetarian:
  1. Dehydrate shitake mushroom and black fungus. Retain the soaked mushroom liquid for later use. Marinate mushroom with sugar, soy sauce and sesame oil.
  2. Stir fry sliced ginger and minced garlic till aromatic. Add in mushroom and stir fry for a while. Add in black fungus, and carrot.
  3. Add in 1 small bowl water and cover wok with lid and briased for 10 mins till the mushroom, black fungus and carrots are soft.
  4. Add in cabbage and green peas. Add in oyster sauce, 1 tsp sesame oil and sugar.
  5. Add in fermented red beancurd and add 1 bowl of water and the soaked mushroom liquid. Add in tofu pok and so hoon and briased for 8 mins. Adjust taste with salt if necessary. Add cornstarch solution to thicken sauce and serve.

So that is going to wrap it up with this exceptional food buddha's delight vegetarian recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!