Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mung bean salad - healthy - snack. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mung Bean Salad - Healthy - Snack is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Mung Bean Salad - Healthy - Snack is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mung bean salad - healthy - snack using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mung Bean Salad - Healthy - Snack:
- Make ready 100 g mung bean (green gram)
- Make ready 1 medium onion
- Take 1 medium tomato
- Take Handful Cilantro leaves
- Make ready 1/4 tsp black pepper powder
- Get 1/4 tsp chat masala powder
- Get Salt
Instructions to make Mung Bean Salad - Healthy - Snack:
- Soak mung beans in a bowl of water for 3-4 hours.
- Take them in a pressure cooker and add some water and let it cook on medium flame for 5 vessels.
- Drain any additional water, add onions, tomatoes, chat masala powder, pepper powder and salt. Mix them well and top it with cilantro leaves.
So that’s going to wrap this up with this exceptional food mung bean salad - healthy - snack recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
