Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, healthy paneer bhurji. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Healthy Paneer bhurji is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Healthy Paneer bhurji is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook healthy paneer bhurji using 18 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Paneer bhurji:
- Prepare 200 g paneer chopped
- Get 1 onion
- Get 2 tomato
- Get 1 tsp chilli powder
- Prepare Pinch turmeric
- Prepare Cumin seeds
- Prepare 1 inch cinnamon stick
- Take 1 tsp ginger garlic paste
- Make ready 50g green peas
- Make ready 0.5 tsp garam masala
- Take 0.5 tsp coriander powder
- Take 0.5 tsp kasuri methi
- Make ready leaves Coriander
- Make ready Pinch hing
- Make ready 50 ml water
- Make ready 1-2 tsp ghee
- Make ready 1 tsp Greek yogurt or regular
- Get Bit of lemon syrup
Instructions to make Healthy Paneer bhurji:
- In a pan take a tsp of ghee. Add bay leaf + cumin seeds + cinnamon stick. Sauté for awhile.
- Now add onion + ginger garlic paste and sauté until the raw smell goes away. Now add tomato+ green peas to it
- Later add chilli powder, turmeric, coriander powder, garam masala, salt and a tsp of jaggery. Mix well
- Now add paneer and gently mix and boil in simmer for 5 minutes until paneer is cooked. Optionally you can add a bit of water or a tsp of yogurt (regular or Greek). Add kasuri methi and coriander leaves as well. Also spray lemon juice.
So that’s going to wrap this up for this special food healthy paneer bhurji recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!