Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cream cheese-banana-nut muffins. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Cream Cheese-Banana-Nut Muffins is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Cream Cheese-Banana-Nut Muffins is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have cream cheese-banana-nut muffins using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cream Cheese-Banana-Nut Muffins:
- Prepare 3/4 cup Butter (12 Tbls)
- Take 1 (8 oz) package cream cheese, softened
- Make ready 2 cups sugar
- Make ready 2 Large eggs
- Make ready 3 cups all-purpose flour
- Get 1/2 teaspoon baking powder
- Take 1/2 teaspoon baking soda
- Make ready 1/2 teaspoon salt
- Prepare 1-1/2 cups mashed bananas (1 1/4 pounds unpeeled bananas, about 4 medium)
- Prepare 1 cup chopped pecans or walnuts, toasted
- Take 1/2 teaspoon Vanilla
Instructions to make Cream Cheese-Banana-Nut Muffins:
- Bake at 350° for 25 minutes or until a wooden pick inserted in center comes out clean. Cool in pans 10 minutes. Remove from pans, and cool completely on wire racks
- Beat butter and cream-cheese at medium speed with an electric mixer until creamy. Gradually add sugar, beating until light and fluffy. Add eggs, 1 at a time, beating just until blended after each addition.
- Combine flour and next 3 ingredients; gradually add to butter mixture. Beating at low speed just until blended. Stir in bananas, nuts and Vanilla.
- Spoon evenly in to 24 paper lined muffin cups.
- Cool in pan 10 minutes, remove from pans, and cool completely on wire racks.
So that is going to wrap this up with this exceptional food cream cheese-banana-nut muffins recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!